Here’s a simple green bean sauté with feta that is quite appropriate for a special meal along with other fancy dinner ideas, it is also versatile enough for fast weeknight meals. Serve with braised oxtails and Belgian strong dark ale for a lavish dinner. Smart Recipes, American Recipes, Dairy,Vegetables Recipes, Recipes Dairy,Vegetables American Green Beans With Feta Green Beans With Feta Recipe | CHEFBear.net PT40M Serves 4 2 Teaspoons Olive Oil 1 N/A Red Bell Pepper 1 Tablespoon Garlic To Taste Salt & Ground Black Pepper 1 Pound Green Beans 1/4 Cup White Wine 1/4 Cup Feta Cheese In a skillet, heat oil over medium heat and cook bell pepper, garlic, salt and black pepper for about 5-7 minutes. Stir in green beans and white wine and cook, covered for about 10 minutes. Uncover and stir the green bean mixture. Sprinkle with feta cheese and cook, covered for about 3 minutes.

Green Beans With Feta

Green Beans With Feta Recipe


Here’s a simple green bean sauté with feta that is quite appropriate for a special meal along with other fancy dinner ideas, it is also versatile enough for fast weeknight meals. Serve with braised oxtails and Belgian strong dark ale for a lavish dinner.

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Recipe Information

Flavor Profile

American

Protein

Dairy,Vegetables

Category

Side Dishes

Serves

4

Total Time

40 Minutes

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Ingredients

      • 2 Teaspoons Olive Oil
      • 1 Red Bell Pepper (Chopped)
      • 1 Tablespoon Garlic (Minced)
      • To Taste Salt & Ground Black Pepper
      • 1 Pound Green Beans (Trimmed & Cut Into 1-Inch Pieces)
      • 1/4 Cup White Wine
      • 1/4 Cup Feta Cheese (Crumbled)

Directions

  1. In a skillet, heat oil over medium heat and cook bell pepper, garlic, salt and black pepper for about 5-7 minutes.
  2. Stir in green beans and white wine and cook, covered for about 10 minutes. Uncover and stir the green bean mixture. Sprinkle with feta cheese and cook, covered for about 3 minutes.



Nutrition & Cost Facts

Calories

102 kcal

Carbs

11 g

Fat

4 g

Protein

3 g

Cost Per Serving

$1.02

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astrif fifth

Hi, glad to know you were here. I'm CHEFBear, a home chef and software architect. I like to go anywhere to hunting some great recipes and share the results with you. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor.

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