Fire up the grill and prepare some of these delicious barbecue chicken calzones! The filling is a tempting layer of tender shredded chicken, zesty herbs & spices, melted cheese, and tangy barbecue sauce. They will have attractive grill marks and an irresistible smoky goodness that everyone will love. Smart Recipes, American Recipes, Chicken,Dairy,Vegetables,Other Recipes, Recipes Chicken,Dairy,Vegetables,Other American BBQ Grilled Chicken Calzones BBQ Grilled Chicken Calzones Recipe | CHEFBear.net PT30M Serves 4 2 N/A Pizza Crusts 1 1/4 Cup Extra-Virgin Olive Oil 2 Cups Shredded Chicken 1 Small Red Onion 1 1/2 Cups Barbecue Sauce 2 Cups Mozzarella 1 Small Bunch Fresh Cilantro In a large bowl, add chicken, onion and 3/4 cup barbecue sauce and stir until well blended. Set aside. On a floured work surface, divide each crust in half to make 4 equal portions and roll each into a dough ball. Flatten each into a round crust. On the bottom half of each crust, spread a thin layer of barbecue sauce. Top with 1/2 cup chicken mixture and sprinkle with 1/4 cup cheese and 1/4 of the cilantro. Gently fold each calzone into a half circle and press down the edges. Roll edges uptight and use a fork to seal. Brush each with 1/4 cup olive oil and use the tip of a knife to make 2 steam slits. Brush remaining oil on grill and grill calzones until grill marks form and crust is crispy, about 5 minutes on each side.

BBQ Grilled Chicken Calzones

BBQ Grilled Chicken Calzones Recipe


Fire up the grill and prepare some of these delicious barbecue chicken calzones! The filling is a tempting layer of tender shredded chicken, zesty herbs & spices, melted cheese, and tangy barbecue sauce. They will have attractive grill marks and an irresistible smoky goodness that everyone will love.

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Recipe Information

Flavor Profile

American

Protein

Chicken,Dairy,Vegetables,Other

Category

Main Dishes

Serves

4

Total Time

30 Minutes

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Ingredients

      • 2 Pizza Crusts
      • 1 1/4 Cup Extra-Virgin Olive Oil
      • 2 Cups Shredded Chicken
      • 1 Small Red Onion (Finely Chopped)
      • 1 1/2 Cups Barbecue Sauce
      • 2 Cups Mozzarella
      • 1 Small Bunch Fresh Cilantro (Chopped)

Directions

  1. In a large bowl, add chicken, onion and 3/4 cup barbecue sauce and stir until well blended. Set aside.
  2. On a floured work surface, divide each crust in half to make 4 equal portions and roll each into a dough ball. Flatten each into a round crust. On the bottom half of each crust, spread a thin layer of barbecue sauce. Top with 1/2 cup chicken mixture and sprinkle with 1/4 cup cheese and 1/4 of the cilantro.
  3. Gently fold each calzone into a half circle and press down the edges. Roll edges uptight and use a fork to seal. Brush each with 1/4 cup olive oil and use the tip of a knife to make 2 steam slits. Brush remaining oil on grill and grill calzones until grill marks form and crust is crispy, about 5 minutes on each side.

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Nutrition & Cost Facts

Calories

1080 kcal

Carbs

143 g

Fat

33 g

Protein

49 g

Cost Per Serving

$4.74

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astrif fifth

Hi, glad to know you were here. I'm CHEFBear, a home chef and software architect. I like to go anywhere to hunting some great recipes and share the results with you. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor.

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