This easy berry spread is perfect for entertaining as you can make ahead and refrigerate until service. With just blueberries, cream cheese, granulated & confectioner's sugar, you can make this delicous spread! Just make sure that the blueberry sauce is cool enough before mixing in the cream cheese. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Blueberry Schmear Blueberry Schmear Recipe | CHEFBear.net PT15M Serves 1 1/2 Cup Fresh Blueberries 1/4 Cup Granulated Sugar 16 Ounces Cream Cheese 1/4 Cup Confectioners' Sugar In a small pan, add blueberries, granulated sugar and 1/2 tablespoon of water and bring to a gentle boil, stirring occasionally. Cook for 3-4 minutes. Remove from heat and transfer to a heatproof bowl. Keep aside to cool. In the bowl of an electric mixer, place cream cheese and beat for 1-2 minutes. Slowly, add sauce, a little at a time and mix until well-combined. Add confectioners' sugar and mix until smooth. Transfer the blueberry cream cheese into a serving dish. With a plastic wrap, cover the dish and refrigerate before serving. Serve with the garnishing of fresh blueberries.

Blueberry Schmear

Blueberry Schmear Recipe


This easy berry spread is perfect for entertaining as you can make ahead and refrigerate until service. With just blueberries, cream cheese, granulated & confectioner's sugar, you can make this delicous spread! Just make sure that the blueberry sauce is cool enough before mixing in the cream cheese.

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Recipe Information

Flavor Profile

American

Protein

Dairy

Category

Appetizers

Serves

1

Total Time

15 Minutes

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Ingredients

      • 1/2 Cup Fresh Blueberries
      • 1/4 Cup Granulated Sugar
      • 16 Ounces Cream Cheese (Softened)
      • 1/4 Cup Confectioners' Sugar

Directions

  1. In a small pan, add blueberries, granulated sugar and 1/2 tablespoon of water and bring to a gentle boil, stirring occasionally. Cook for 3-4 minutes. Remove from heat and transfer to a heatproof bowl. Keep aside to cool.
  2. In the bowl of an electric mixer, place cream cheese and beat for 1-2 minutes. Slowly, add sauce, a little at a time and mix until well-combined. Add confectioners' sugar and mix until smooth.
  3. Transfer the blueberry cream cheese into a serving dish. With a plastic wrap, cover the dish and refrigerate before serving. Serve with the garnishing of fresh blueberries.



Nutrition & Cost Facts

Calories

1903 kcal

Carbs

109 g

Fat

155 g

Protein

27 g

Cost Per Serving

$5.44

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astrif fifth

Hi, glad to know you were here. I'm CHEFBear, a home chef and software architect. I like to go anywhere to hunting some great recipes and share the results with you. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor.

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