Bacon, Swiss cheese and onions mingle in perfect harmony amidst the eggs and cream in this timeless classic. My quick & easy version is perfect for breakfast, brunch, or any time you want a comforting egg dish!
Flavor Profile
European
Protein
Eggs
Category
Breakfast & Brunch
Serves
4
Total Time
1 Hour 30 Minutes
Have you made this recipe? I would love to hear your feedback.
Calories
928.0 kcal
Carbs
14.0 g
Fat
86.0 g
Protein
24.0 g
Cost Per Serving
$2.40
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