If you are a salsa aficionado, wait until you dip your chips or crackers in this! Along with the usual tomatoes, this salsa includes diced eggplant, green olives, onions, and briny capers. All these ingredients are coated in a spicy vinaigrette. Make it ahead of time to give the veggies and spices time to marinate to perfection. Serve with crisp matzo crackers or pita chips. Smart Recipes, Middle Eastern Recipes, Vegetables Recipes, Spicy Eggplant Salsa Recipes Vegetables Middle Eastern Spicy Eggplant Relish Spicy Eggplant Relish Recipe | CHEFBear.net PT20M Serves 4 1 Large Eggplant 2 Large Garlic Cloves 1/4 Cup Green Olives 1 Tablespoon Capers 3 Small Roma Tomatoes 1 Medium Red Onion 1 Large Red Bell Pepper 1 Large Green Bell Pepper 1 Small Bunch Fresh Parsley 4 Tablespoons Extra Virgin Olive Oil 1 Teaspoon Balsamic Vinegar 1/2 Teaspoon Red Pepper Flakes 1 Medium Lemon 1/4 Teaspoon Kosher Salt 1/4 Teaspoon Freshly Ground Black Pepper In a large saucepan over medium-high heat, heat 2 tablespoons oil and sauté garlic and eggplant for 10 minutes or until softened. Set aside. In a large bowl, combine capers, olives, onions, vinegar, parsley, tomatoes, lemon juice, 1 tablespoon oil and pepper flakes. Mix well. Stir in eggplant mixture & roasted peppers and season with salt & pepper.

Spicy Eggplant Relish

Spicy Eggplant Relish Recipe


If you are a salsa aficionado, wait until you dip your chips or crackers in this! Along with the usual tomatoes, this salsa includes diced eggplant, green olives, onions, and briny capers. All these ingredients are coated in a spicy vinaigrette. Make it ahead of time to give the veggies and spices time to marinate to perfection. Serve with crisp matzo crackers or pita chips.

confident kitchen meal plans

Recipe Information

Flavor Profile

Middle Eastern

Protein

Vegetables

Category

Side Dishes

Serves

4

Total Time

20 Minutes

What did you think about this recipe?

Have you made this recipe? I would love to hear your feedback.

Rate & Review This Recipe

Ingredients

      • 1 Large Eggplant (Diced)
      • 2 Large Garlic Cloves (Minced)
      • 1/4 Cup Green Olives (Sliced)
      • 1 Tablespoon Capers (Drained)
      • 3 Small Roma Tomatoes (Diced)
      • 1 Medium Red Onion (Diced)
      • 1 Large Red Bell Pepper (Roasted & Cut Into Strips)
      • 1 Large Green Bell Pepper (Roasted & Cut Into Strips)
      • 1 Small Bunch Fresh Parsley (Chopped)
      • 4 Tablespoons Extra Virgin Olive Oil
      • 1 Teaspoon Balsamic Vinegar
      • 1/2 Teaspoon Red Pepper Flakes
      • 1 Medium Lemon (Juiced)
      • 1/4 Teaspoon Kosher Salt
      • 1/4 Teaspoon Freshly Ground Black Pepper

Directions

  1. In a large saucepan over medium-high heat, heat 2 tablespoons oil and sauté garlic and eggplant for 10 minutes or until softened. Set aside.
  2. In a large bowl, combine capers, olives, onions, vinegar, parsley, tomatoes, lemon juice, 1 tablespoon oil and pepper flakes. Mix well.
  3. Stir in eggplant mixture & roasted peppers and season with salt & pepper.



Nutrition & Cost Facts

Calories

211 kcal

Carbs

18 g

Fat

15 g

Protein

2 g

Cost Per Serving

$1.40

Did this recipe need any tweaks?

We do are best to ensure that each and every CHEFBear recipe is of the best quality. But, sometimes one slips through the cracks and needs a bit more work. Please provide your feed back in the space provided and we will do our level best to make it right!

Submit Your Feedback

About

astrif fifth

Hi, glad to know you were here. I'm CHEFBear, a home chef and software architect. I like to go anywhere to hunting some great recipes and share the results with you. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor.

CHEFBear

A CHEFBear Approved Kitchen Essential

My Favorite Recipes

Join My Email Tribe Today!

We’re so sure CHEFBEAR can help build your confidence in the kitchen and cook the freshest and tasty meals. And as my friend, you will receive special tips, tricks, and other goodies. And, how about a few exclusive meal plans and other exclusive perks, how does that sound to you?

Just enter your email address below — I promise it will be kept secret — I HATE spam as much as you do! Come on and join me in the kitchen today. I am so ready to cook with you.