Homemade soup brightens your palate and your spirits! Try my easy slow cooker recipe that features tender ground chuck and a harvest of fresh vegetables, herbs & spices. The longer the soup simmers, the tastier it is. Consider making a double batch and freeze some for later. Smart Recipes, American Recipes, Beef Recipes, Recipes Beef American Chunky Beef Soup Chunky Beef Soup Recipe | CHEFBear.net PT8H30M Serves 10 2 Pounds Ground Chuck 3 Medium Onions 1 Large Garlic Clove 28 Ounces Diced Tomatoes 33 Ounces Condensed Beef Broth 1 Large Potato 3 Medium Carrots 3 Medium Celery Stalks 1 Cup Fresh Green Beans 1 Small Bunch Fresh Parsley 1 Teaspoon Dried Basil 1/2 Teaspoon Dried Thyme 1 Teaspoon Salt And Freshly Ground Black Pepper 3 Cups Water In a large skillet over medium-high heat, add beef and onions and cook until meat browns, about 7-9 minutes. Add garlic and saute until fragrant, about 1 minute. Drain excess liquid from the skillet and add the meat mixture to a slow cooker. Stir in remaining ingredients, cover and cook on High for about 8 hours.

Chunky Beef Soup

Chunky Beef Soup Recipe


Homemade soup brightens your palate and your spirits! Try my easy slow cooker recipe that features tender ground chuck and a harvest of fresh vegetables, herbs & spices. The longer the soup simmers, the tastier it is. Consider making a double batch and freeze some for later.

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Recipe Information

Flavor Profile

American

Protein

Beef

Category

Soups

Serves

10

Total Time

8 Hours 30 Minutes

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Ingredients

      • 2 Pounds Ground Chuck
      • 3 Medium Onions (Chopped)
      • 1 Large Garlic Clove (Minced)
      • 28 Ounces Diced Tomatoes (Undrained)
      • 33 Ounces Condensed Beef Broth ( Undiluted)
      • 1 Large Potato (Peeled And Cubed)
      • 3 Medium Carrots (Diced)
      • 3 Medium Celery Stalks (Diced)
      • 1 Cup Fresh Green Beans
      • 1 Small Bunch Fresh Parsley (Minced)
      • 1 Teaspoon Dried Basil
      • 1/2 Teaspoon Dried Thyme
      • 1 Teaspoon Salt And Freshly Ground Black Pepper
      • 3 Cups Water

Directions

  1. In a large skillet over medium-high heat, add beef and onions and cook until meat browns, about 7-9 minutes. Add garlic and saute until fragrant, about 1 minute. Drain excess liquid from the skillet and add the meat mixture to a slow cooker.
  2. Stir in remaining ingredients, cover and cook on High for about 8 hours.



Nutrition & Cost Facts

Calories

288 kcal

Carbs

11 g

Fat

18 g

Protein

18 g

Cost Per Serving

$1.36

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astrif fifth

Hi, glad to know you were here. I'm CHEFBear, a home chef and software architect. I like to go anywhere to hunting some great recipes and share the results with you. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor.

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