Take a trip to the islands with this quick and delicious Restaurant-like Hawaiian slider recipe. Made with deli honey ham, these sliders are served on Hawaiian sweet dinner rolls with a hint of mayonnaise, Dijon, onion powder, Worcestershire sauce and topped with Swiss cheese slice. Smart Recipes, American Recipes, Pork Recipes, Recipes Pork American Hawaiian Ham and Swiss Sliders Hawaiian Ham and Swiss Sliders Recipe | CHEFBear.net PT30M Serves 12 1/3 Cup Mayonnaise 12 N/A Hawaiian Sweet Dinner Rolls 24 Slices Deli Honey Ham 6 Slices Swiss Cheese 1/2 Cup Butter 1 1/2 Tablespoons Dijon Mustard 1 Tablespoon Poppy Seeds 1/2 Teaspoon Worcestershire Sauce 1 Tablespoons Onion Powder Preheat the oven to 350 degrees. Spread mayonnaise over 1 side of each dinner roll. Place 1-2 ham and cheese slices over each roll. Sandwich with the roll top and arrange into a baking dish. In a medium bowl, add melted butter, Dijon mustard, poppy seeds, Worcestershire sauce, and onion powder and beat till well combined. Drizzle sauce mixture over rolls, just covering the tops. With a piece of foil, cover the baking dish and keep aside for 8-10 minutes. Bake for 8-10 minutes or till cheese melts completely. Remove the foil and bake for 2 minutes more.

Hawaiian Ham and Swiss Sliders

Hawaiian Ham and Swiss Sliders Recipe


Take a trip to the islands with this quick and delicious Restaurant-like Hawaiian slider recipe. Made with deli honey ham, these sliders are served on Hawaiian sweet dinner rolls with a hint of mayonnaise, Dijon, onion powder, Worcestershire sauce and topped with Swiss cheese slice.

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Recipe Information

Flavor Profile

American

Protein

Pork

Category

Main Dishes

Serves

12

Total Time

30 Minutes

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Ingredients

      • 1/3 Cup Mayonnaise
      • 12 Hawaiian Sweet Dinner Rolls (Halved)
      • 24 Slices Deli Honey Ham
      • 6 Slices Swiss Cheese (Cut Into Fourths)
      • 1/2 Cup Butter (Melted)
      • 1 1/2 Tablespoons Dijon Mustard
      • 1 Tablespoon Poppy Seeds
      • 1/2 Teaspoon Worcestershire Sauce
      • 1 Tablespoons Onion Powder

Directions

  1. Preheat the oven to 350 degrees.
  2. Spread mayonnaise over 1 side of each dinner roll. Place 1-2 ham and cheese slices over each roll. Sandwich with the roll top and arrange into a baking dish.
  3. In a medium bowl, add melted butter, Dijon mustard, poppy seeds, Worcestershire sauce, and onion powder and beat till well combined. Drizzle sauce mixture over rolls, just covering the tops. With a piece of foil, cover the baking dish and keep aside for 8-10 minutes.
  4. Bake for 8-10 minutes or till cheese melts completely. Remove the foil and bake for 2 minutes more.



Nutrition & Cost Facts

Calories

395 kcal

Carbs

16 g

Fat

27 g

Protein

19 g

Cost Per Serving

$0.92

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Hi, glad to know you were here. I'm CHEFBear, a home chef and software architect. I like to go anywhere to hunting some great recipes and share the results with you. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor.

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