In this gorgeous recipe, the kielbasa is glazed with a succulent combination of brown sugar, white wine, mustard, and parsley. Try this over a bed of buttered noodles, sprinkled with fresh parsley. Smart Recipes, American Recipes, Pork Recipes, Recipes Pork American Glazed Kielbasa Glazed Kielbasa Recipe | CHEFBear.net PT35M Serves 4 1 Cup Dry White Wine 1 1/2 Pounds Kielbasa 6 Tablespoons Brown Sugar 1/2 Cup Mustard 4 Tablespoons Fresh Parsley 2 Teaspoon Freshly Ground Black Pepper In a large pan, add the wine and bring to a boil. Add Kielbasa and stir to combine. Reduce heat to medium-low and cook for about 10-12 minutes. Stir in brown sugar and mustard and bring to a boil, stirring occasionally. Reduce heat to medium-low and cook for about 10 minutes, stirring occasionally. Serve immediately with buttered egg noodles and sauteed green beans.

Glazed Kielbasa

Glazed Kielbasa Recipe


In this gorgeous recipe, the kielbasa is glazed with a succulent combination of brown sugar, white wine, mustard, and parsley. Try this over a bed of buttered noodles, sprinkled with fresh parsley.

confident kitchen meal plans

Recipe Information

Flavor Profile

American

Protein

Pork

Category

Main Dishes

Serves

4

Total Time

35 Minutes

What did you think about this recipe?

Have you made this recipe? I would love to hear your feedback.

Rate & Review This Recipe

Ingredients

      • 1 Cup Dry White Wine
      • 1 1/2 Pounds Kielbasa (Cut Into 1-Inch Pieces)
      • 6 Tablespoons Brown Sugar
      • 1/2 Cup Mustard
      • 4 Tablespoons Fresh Parsley
      • 2 Teaspoon Freshly Ground Black Pepper

Directions

  1. In a large pan, add the wine and bring to a boil. Add Kielbasa and stir to combine. Reduce heat to medium-low and cook for about 10-12 minutes. Stir in brown sugar and mustard and bring to a boil, stirring occasionally. Reduce heat to medium-low and cook for about 10 minutes, stirring occasionally.
  2. Serve immediately with buttered egg noodles and sauteed green beans.



Nutrition & Cost Facts

Calories

786.0 kcal

Carbs

24.0 g

Fat

58.0 g

Protein

29.0 g

Cost Per Serving

$2.96

Did this recipe need any tweaks?

We do are best to ensure that each and every CHEFBear recipe is of the best quality. But, sometimes one slips through the cracks and needs a bit more work. Please provide your feed back in the space provided and we will do our level best to make it right!

Submit Your Feedback

About

astrif fifth

Hi, glad to know you were here. I'm CHEFBear, a home chef and software architect. I like to go anywhere to hunting some great recipes and share the results with you. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor.

CHEFBear

A CHEFBear Approved Kitchen Essential

My Favorite Recipes

Join My Email Tribe Today!

We’re so sure CHEFBEAR can help build your confidence in the kitchen and cook the freshest and tasty meals. And as my friend, you will receive special tips, tricks, and other goodies. And, how about a few exclusive meal plans and other exclusive perks, how does that sound to you?

Just enter your email address below — I promise it will be kept secret — I HATE spam as much as you do! Come on and join me in the kitchen today. I am so ready to cook with you.