Here is a twist to your simple hot dog and one you’ll want to make from here on out. Change it up by adding crunchy bacon, lettuce, shredded cheddar cheese, and my savory & tangy barbecue sauce. Smart Recipes, American Recipes, Pork Recipes, Recipes Pork American Bacon BBQ Dogs Bacon BBQ Dogs Recipe | CHEFBear.net PT30M Serves 6 6 N/A Slices Of Bacon 6 N/A Seeded Hot Dog Buns 1/4 Cup Butter 6 N/A All Beef Hot Dogs 1 Cup Grated Cheddar Cheese 1/4 Cup Sweet & Tangy Barbecue Sauce 12 N/A Butter Lettuce Leaves Preheat the oven to 350 degrees On a sheet pan, arrange the bacon slices and bake until crispy, about 15 minutes. Cut slices in half and set aside. Preheat grill over medium heat. Spread the buns generously with butter and grill until lightly toasted, about 1-2 minutes. With a paring knife, cut 3 or 4 small slits in the hot dogs. Place the hot dogs on the grill and cook until lightly browned with grill marks, about 2-3 minutes on each side. Assemble the buns with a lettuce leaf, 1/2 bacon strip, hot dog, cheese, and a dollop of homemade BBQ sauce. On a sheet pan, arrange the hot dogs and bake until the cheese starts to melt, about 5 minutes.

Bacon BBQ Dogs

Bacon BBQ Dogs Recipe


Here is a twist to your simple hot dog and one you’ll want to make from here on out. Change it up by adding crunchy bacon, lettuce, shredded cheddar cheese, and my savory & tangy barbecue sauce.

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Recipe Information

Flavor Profile

American

Protein

Pork

Category

Main Dishes

Serves

6

Total Time

30 Minutes

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Ingredients

      • 6 Slices Of Bacon
      • 6 Seeded Hot Dog Buns (Split)
      • 1/4 Cup Butter
      • 6 All Beef Hot Dogs
      • 1 Cup Grated Cheddar Cheese
      • 1/4 Cup Sweet & Tangy Barbecue Sauce (Recipe Associated)
      • 12 Butter Lettuce Leaves

Directions

  1. Preheat the oven to 350 degrees
  2. On a sheet pan, arrange the bacon slices and bake until crispy, about 15 minutes. Cut slices in half and set aside.
  3. Preheat grill over medium heat. Spread the buns generously with butter and grill until lightly toasted, about 1-2 minutes.
  4. With a paring knife, cut 3 or 4 small slits in the hot dogs. Place the hot dogs on the grill and cook until lightly browned with grill marks, about 2-3 minutes on each side.
  5. Assemble the buns with a lettuce leaf, 1/2 bacon strip, hot dog, cheese, and a dollop of homemade BBQ sauce.
  6. On a sheet pan, arrange the hot dogs and bake until the cheese starts to melt, about 5 minutes.

Associated Recipes





Nutrition & Cost Facts

Calories

525.0 kcal

Carbs

28.0 g

Fat

38.0 g

Protein

17.0 g

Cost Per Serving

$1.84

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astrif fifth

Hi, glad to know you were here. I'm CHEFBear, a home chef and software architect. I like to go anywhere to hunting some great recipes and share the results with you. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor.

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