Cherry Tomato Corn Salad

Ingredients

• 1/4 Cup Fresh Basil (Minced )
• 3 Tablespoons Olive Oil
• 2 Teaspoons Lime Juice
• 1 Teaspoon Sugar
• 1/2 Teaspoon Salt
• 1/4 Teaspoon Pepper
• 3 Large Ears Of Fresh Sweet Corn (Cleaned & Husked, Or 2 Cups Thawed Frozen Corn)
• 2 Cups Cherry Tomatoes (Halved)
• 1 Large English Cucumber (Peeled & Diced)

Directions

1. In a large mason jar, combine oil, lime juice, basil, sugar, salt, and pepper. Seal and shake vigerousely for 30 seconds.
2. In a large bowl, mix together remaining ingredients. Pour dressing over vegetables, and toss to coat well. Chill in the refrigerator for at least 1 hour before serving.