This innovative sandwich takes advantage of some of the freshest seasonal ingredients, which are also inexpensive and easy to prepare. Create a colorful palate with thin slices of radishes, carrots, avocado, tomato, and goat cheese. Drizzle it with a generous dollop of green goddess dressing. Smart Recipes, American Recipes, Vegetables Recipes, Recipes Vegetables American Veggie Delight Sandwich With Green Goddess Dressing Veggie Delight Sandwich With Green Goddess Dressing Recipe | CHEFBear.net PT30M Serves 4 8 N/A Leaves Butter Lettuce 1 Cup Green Goddess Dressing 4 Ounces Goat Cheese 8 N/A Slices Whole Wheat Bread 1 Large Ripe Avocado 2 N/A Carrots 3 N/A Radishes 1 N/A Cucumber 1/2 Cup Sprouts 2 N/A Ripe Tomatoes 1/8 Teaspoon Salt & Freshly Ground Black Pepper In a bowl, combine lettuce and some of the dressing and toss to coat well. Spread the goat cheese on 4 bread slices evenly and top each with avocado slices, followed by lettuce, shredded vegetables, cucumber, sprouts and tomatoes. Drizzle each slice with remaining dressing and sprinkle with salt and black pepper. Cover with the remaining slice to make sandwiches.

Veggie Delight Sandwich With Green Goddess Dressing

Veggie Delight Sandwich With Green Goddess Dressing Recipe


This innovative sandwich takes advantage of some of the freshest seasonal ingredients, which are also inexpensive and easy to prepare. Create a colorful palate with thin slices of radishes, carrots, avocado, tomato, and goat cheese. Drizzle it with a generous dollop of green goddess dressing.

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Recipe Information

Flavor Profile

American

Protein

Vegetables

Category

Main Dishes

Serves

4

Total Time

30 Minutes

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Ingredients

      • 8 Leaves Butter Lettuce
      • 1 Cup Green Goddess Dressing (Recipe Associated)
      • 4 Ounces Goat Cheese (Softened)
      • 8 Slices Whole Wheat Bread (Toasted)
      • 1 Large Ripe Avocado (Peeled, Pitted & Sliced)
      • 2 Carrots (Shredded)
      • 3 Radishes (Shredded)
      • 1 Cucumber (Cut Into Paper-Thin Slices)
      • 1/2 Cup Sprouts
      • 2 Ripe Tomatoes (Sliced)
      • 1/8 Teaspoon Salt & Freshly Ground Black Pepper (Or More, To Taste)

Directions

  1. In a bowl, combine lettuce and some of the dressing and toss to coat well.
  2. Spread the goat cheese on 4 bread slices evenly and top each with avocado slices, followed by lettuce, shredded vegetables, cucumber, sprouts and tomatoes.
  3. Drizzle each slice with remaining dressing and sprinkle with salt and black pepper. Cover with the remaining slice to make sandwiches.

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Nutrition & Cost Facts

Calories

588 kcal

Carbs

54 g

Fat

36 g

Protein

14 g

Cost Per Serving

$2.76

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About

astrif fifth

Hi, glad to know you were here. I'm CHEFBear, a home chef and software architect. I like to go anywhere to hunting some great recipes and share the results with you. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor.

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