Beef stew ranks high on America's perennial list of popular soups & stew. Serve your family a steaming bowl of this classic with a Low Country twist! My easy slow cooker recipe features tender beef chunks with black-eyed peas, mushrooms, and tomatoes in a savory broth that will stick to your ribs. Serve it with a buttery square of homemade cornbread.
Flavor Profile
American
Protein
Beans,Beef,Vegetables
Category
Main Dishes
Serves
6
Total Time
6 Hours 20 Minutes
Have you made this recipe? I would love to hear your feedback.
Calories
303 kcal
Carbs
29 g
Fat
9 g
Protein
26 g
Cost Per Serving
$1.32
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